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| Ingredients: |
2 lbs. ground beef
2 medium onions, chopped
1 c. French-style green beans
| 1 can tomato soup
2 lbs. potatoes, boiled & mashed
Salt & pepper |
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| Directions: |
| Brown ground beef and onions. Drain. Put all ingredients, except mashed potatoes in a 2-quart casserole dish. Put mashed potatoes on
top. Bake in 350° oven for 30 minutes. (Hazel Farrington) |
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| | Abbreviations | | | c. = C. = Cup
lb. = pound
lg. = large
oz. = ounce | pkg. = package
qt. = quart
tsp = teaspoon
Tbsp. = tablespoon | | | Recipes use U.S. measurements | | |
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