The Journal: News of the Churches of God at TheJournal.org

Unleavened Recipes
Breads: Favorite Unleavened Bread


Unleavened Recipes
* * * Favorite Unleavened Bread * * *

 
 
 
Ingredients:
1/3 C. hot water
1/2 C. butter
1 l/3 C. whole wheat flour
2 C. oatmeal flour
2 to 4 Tbsp. brown sugar
1 tsp. salt
Nut meats
Sesame seeds (optional)
 
Directions:
Mix hot water and butter. Add remaining ingredients. Form into a ball and chill about 3 hours. Roll out very thin and cut with cookie cutters, or score into squares. Bake at 350° to 375° until light brown, about 12 minutes.
 
Abbreviations
c. = C. = Cup
lb. = pound
lg. = large
oz. = ounce
pkg. = package
qt. = quart
tsp = teaspoon
Tbsp. = tablespoon
Recipes use U.S. measurements
 
 
Unleavened Recipes
 
 

 
 
  
 
 
 
 
 
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