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Unleavened Recipes * * * Hash Brown Casserole * * * |
Ingredients:
2 lbs. hash brown potatoes
1 can cream of chicken soup
1 onion
1 pint sour cream
2 c. shredded cheese
1 stick butter
1 can cream of chicken soup
1 onion
1 pint sour cream
2 c. shredded cheese
1 stick butter
Directions:
Mix all ingredients together and crush potato chips and put on top and drizzle 1 stick butter over top. Cover with foil and bake at 375° for 1 to 1 1/2 hours. Then uncover and bake for 15-20 minutes more. (Rose Austin)
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Recipes |
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The Journal: News of the Churches of God |
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