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Ingredients:
2 C. flour
2 tsp. vanilla extract 1 C. margarine 1/4 C. chopped nuts 1/4 C. honey Powdered sugar Directions:
Cream shortening; add honey, vanilla, and mix thoroughly. Add sifted flour to form a firm dough. Add nuts and shape into balls the
size of a walnut. Bake on an ungreased cookie sheet in a preheated 300° oven for 20 to 30 minutes or until light brown. Roll in powdered sugar while hot. (Renee O'Brien)
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